In the Czech Republic, we exclusively offer a system of kitchen displays from QSR automations.
It speaks to our kitchen on a par!
The kitchen display system holds the greatest potential for streamlining a restaurant kitchen. With the placement of displays to each workstation and smart intelligence in the background, you can manage your kitchen staff like clockwork. Alignment with the operational system is key, which Septim has through its partnership with the world leader in kitchen displays, QSR automations.
What does the use of kitchen displays look like in practice?
In practice, you have one chef who creates the idea of your dishes. The system then works with the recipe according to the set procedure and workstations in your kitchen.
Do you have a staffing problem? A kitchen display system allows you to maintain food quality and use less skilled labour for routine tasks.
Imagine ordering 2 steaks with chips and salad. The system will display the start of the well-done steak grill 5 minutes before serving, 3 minutes later it will display the start of the medium-rare steak grill. 4 minutes before serving the order, it will enter the preparation of the fries and, together with the salad, it will coordinate everything at the same time for serving.
Where the kitchen display system is used.
It is widely used abroad, especially in large restaurants, but it often has its place in medium-sized restaurants as well. The key is a chef who is willing to adapt their established style of working and is willing to use technology. Owners generally have no problem using it because they are convinced by the quick return on this investment.
The main benefits that lead to the use of kitchen displays?
- The ability to hire less skilled staff
- Greater kitchen efficiency
- Greater ability to measure, evaluate and improve the cooking process
What functions the kitchen display system performs.
Kitchen displays act as the chef's right hand. It shows when someone has something to do at a particular workstation. The worker then presses the finish button and can work on the next order.
The system cleverly merges and phases the different jobs so that the prepared food meets the prepared food for each table. At the same time, it ensures that quality is maintained and that each workstation is smartly utilised.
Frequently asked questions for kitchen display solutions in conjunction with Septim.
The main advantage is the simplification of the entire food preparation process. Most often, kitchen displays speed up preparation and improve the quality of food.
As a first step, contact our experienced consultants who will discuss with you the specifics of your operation and propose the implementation of the Septim operating system, including the setup of kitchen displays.
Discuss with our consultants how to do it.
Septim has become a partner of another restaurant of Radek Kašpárek, after the very successful Michelin restaurant FIELD. The Septim operating system is now implemented in 420 restaurant, the most anticipated gastronomic venture of 2023!
We would like to inform all our partners about the changes in the ownership structure of the company. After two years of cooperation, the Miton investment group has increased its original minority stake in Septim to a majority one.
The POS system and the operational system are two different but interconnected systems that play a key role in the operation of a restaurant.